The Campbell Family: EBVs and Post Drought Expansion
Guy Campbell, in partnership with his wife Nichole and parents John and Barbara run a multi-generational, mixed farming and grazing enterprise in the Condamine district. Their vision is to stock a pure Angus herd of 1,000 to 1,200 head and breed progeny with high marbling and weight gain for the feeder market.
Taking Angus to the next level at Golden Arrow
âGolden Arrowâ, Hannaford has been in the Wells family since its development in 1932 and is currently owned and operated by David and Anna Wells, the third generation. David and Anna run a breeding operation,Â
Flexibility drives McIntyre Ag
Based in south west Queensland, Hamish and Mary McIntyre run a breeding, backgrounding and lot feeding finishing enterprise, alongside mixed farming and cotton operations. Their cattle enterprise, spread over nine properties in the St George and Quilpie districts,
Adaptability and Resilience key at âTaraâ
Located in the Southern Gulf region of Queensland, 60km north of Cloncurry, âTaraâ has been owned by the Lynch family since 1926. Dan Lynch, now the third generation, has been at the helm for 44 years,
Turn-off and Tackling Ticks
Tim and Megan Allen of âArgyleâ, Mundubbera have been successfully running Angus cross cattle for more than 20 years.
Their operation encompasses a breeding enterprise of approximately 1,300 breeders,
Consistency at Mt Kinglsey
Situated in Central Queenslandâs sandstone Brigalow belt, David and Chris Benn own and operate âMt Kingsleyâ, where they run a certified organic, predominantly Angus herd. The Bennâs operation encompasses a breeding enterprise of 450 breeding females and a finishing enterprise where progeny are pasture finished to meet the organic export market specifications.
Harrow Grazing Case Study
Sam and Heather Crowther first purchased âHarrowâ in 1980 and since then have built up their beef production business to near 7,500 ha in total and between 1400-1500 joined females and progeny to slaughter p.a.
Nogoa Pastoral Case Study
Manager of Nogoa Pastoral, Peter Howard, has been on âDuckpondsâ since 1993 and has been responsible for the physical development of the property and advancement of their beef enterprise.
Lyndalvale Case Study
Ross and Jo Stanes, the managers of âLyndavale Stationâ, his parents Anne and John Stanes and brother Bennett Stanes with partner Lily Culbertson have long had a connection with âLyndavale Stationâ since Rossâ great grandfather took up ownership of âErldunda Stationâ in the 1920s,
Hollypark Case Study
Ian Barbour has known beef cattle his entire life. Â Ian and his family operated their beef enterprise in the South Burnett region of Queensland growing progeny out to bullock weights,
